Our mission is to provide consistent, restaurant quality, fairly priced, gourmet soup varieties driven by seasonal products and sourced locally. After years of preparing gourmet food for high-end establishments like the Ritz Carlton, Chef Rob brings a refined product that most people rarely experience. Focusing primarily on the freshest, best tasting, local, organic ingredients available, coupled with classic techniques, each soup paints its own picture. By seeking out such quality ingredients, he strives to simply enhance their natural beauty and perfection.

If it’s not broken, don’t fix it – let it sing!